Contact Val Culley
Tel: 01332 390715
Mobile: 07740 365645
THE SHOOTING IN SORRENTO
The Shooting in Sorrento, a new crime novel set in the southern Italy resort, is now available from Amazon.
It is the second Butler and Bartorelli mystery by Val Culley, following Death in the High City, which was set in Bergamo in Lombardy.
The book - written for readers who prefer the 'cosy crime' genre - features journalist Kate Butler and her partner, Steve Bartorelli, who is a retired Detective Chief Inspector.
They are in Sorrento for the wedding of the daughter of one of Steve’s Italian cousins.
When tragedy strikes an English family staying at their hotel, Kate feels she has to help.
She joins forces with another visitor to Sorrento to investigate after it becomes clear the Italian police aren’t looking further than the English family.
DEATH IN THE HIGH CITYVal Culley's first novel, Death in the High City, is available as both a paperback and an ebook on Amazon.The novel is a crime story set in Bergamo in northern Italy featuring a brand-new detective duo, Kate Butler, a freelance journalist and Steve Bartorelli, a retired Detective Chief Inspector.It starts with the mysterious death of a woman who was writing a biography of composer Gaetano Donizetti.The book will be of interest to anyone who enjoys cosy crime fiction or novels set in Italy.For more information about Death in the High City visit www.bestofbergamo.com.
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Best of Bergamo
Best of Sorrento
Bright fragrant mimosa signals respect for women
All over Italy, men will be seen carrying bunches of prettily wrapped mimosa to give to the woman in their lives today.
The flowers might be for their wives, girlfriends, mothers, friends or even employees and are meant as a sign of respect for womanhood.
The custom of men giving mimosa to their ladies began in the 1940s after the date 8 March was chosen as the Festa della Donna (Festival of the Woman) in Italy. The date coincides with International Women’s Day.
Yellow mimosa was chosen as the flower to give because it is in bloom at the beginning of March, is relatively inexpensive and the scent of it in the atmosphere is a sign that primavera (spring) is just round the corner.
Continuing with the theme of mimosa, you might see on restaurant menus at this time of the year variations of dishes such as risotto mimosa or pasta mimosa (made with finely scrambled eggs).
And some cake shops will have Torta Mimosa in their windows, a concoction made with sugar, orange juice, whipped cream and orange liqueur.